This salmon belly teriyaki recipe a fluke, an accident that happened during the Christmas break in Baguio. I bought some salmon belly strips which were on buy-1-take-1 sale at the supermarket. I planned on cooking sinigang, but my niece said she wanted it cooked with teriyaki sauce. Her mom (my sis) goes “okay then, salmon belly teriyaki.” So I assumed they knew how to cook it.
Come cooking time… hindi pa pala sila nakaluto ‘nun! *facepalm*
So my niece and I winged it, but it was a success, according to the family (or do they just love us? hehe)
I cooked it again last Sunday for my Mama’s pre-birthday dinner.
My salmon belly teriyaki
Ingredients: (Quantities are approximations. As V says, make intelligent guesses! 😉 ) Continue reading Salmon belly teriyaki recipe